HAILANQI AQUATIC FOOD

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HAILANQI AQUATIC FOOD

Shandong HaiLanqi Aquatic Food Co., Ltd.

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Sea Lanqi
20000

Total floor area

40 Million

Total investment of enterprise

30000 T

Annual output of seafood pickled products

50000 T

Annual output of noodle rice food

Fully equipped, capacity guarantee

Fully equipped, capacity guarantee


The company's product quality control, by specialized technical personnel in accordance with the provisions of the technical monitoring of each production link, supervision. Implementation of the whole process of monitoring. To ensure product hygiene standards

Exquisite workmanship, the whole process optimization

Exquisite workmanship, the whole process optimization


We are committed to becoming an excellent supplier, service provider and channel provider in China's food industry, providing healthy food and professional services, guiding healthy life and improving life quality

Product diversity, broad market

Product diversity, broad market


Frozen processed aquatic products and quick-frozen noodles and rice food are the main products of the company at present, which have broad market prospects and rich profit margins, and have a number of sales outlets: Beijing, Jinan, Zhengzhou, Hebei and other provinces and cities.

News


Broad market prospects and rich profit margins, with a number of sales outlets: Beijing, Jinan, Zhengzhou, Hebei and other eight or nine provinces and cities

Warmly congratulate Shanhai Lanqi Aquatic Food Co., Ltd. on the launch of the new version!

Warmly congratulate Shanhai Lanqi Aquatic Food Co., Ltd. on the launch of the new version!

2021-04-28

Quality and safety management, protect the environment.

Since its inception, the company has always regarded safety management and environmental protection as the top priority of the enterprise. In the production and operation stage, it strictly follows the relevant regulations and standardizes the operation, and there has never been any production safety accident. The company's product quality control, by specialized technical personnel in accordance with the provisions of the technical monitoring of each production link, supervision.

2021-04-28

Popularization of breeding technology of Penaeus vannamei

The breeding of Penaeus vannamei is divided into two stages: larval hatching and seedling cultivation. Larval hatching refers to the whole process of female shrimp (or parent shrimp) laying eggs through mating, and the fertilized eggs successfully hatch into nauplii. Seedling cultivation refers to the process of nauplii growing into seedlings through artificial culture, from nauplii stage to flea larvae (Z stage in English), mysid shrimp (M stage) and larval shrimp (P stage).

2021-04-28

Enterprise development planning

In the next three years, the company will strive to overcome various difficulties, will continue to protect the scale of large-scale production, develop new products, increase the quantity of varieties, and under the premise of ensuring quality, put meeting the market supply in the first place, and strive to contribute to the economic development and growth of Linyi County.

2021-04-28

Sustainability of aquaculture development

According to an assessment released today, aquaculture products will likely remain the fastest growing food production system worldwide by 2025.

2018-08-27

It is not too tired to run for 3 hours in the American shrimp experiment.

Sina science and technology news, Beijing time, November 5, according to the daily mail of the United Kingdom, a video of a super shrimp recently detonated the Internet: in a unique scientific experiment, it ran on the underwater conveyor belt for three hours without stopping!

2018-08-27